Olives with stone - Manzanilla
Olives with mild and exquisite flavor, made from water, salt, aromas and acidifier: lactic acid.
Olives with mild and exquisite flavor, made from water, salt, aromas and acidifier: lactic acid.
Made with top quality black grapes. The usual vinegar.
Arbequina Extra Virgin Olive Oil First Cold Extraction. (Bottle 2L)
Green olive oil ideal to accompany any raw dish.
Bitter and spicy taste.
Olives, water, carrot, red pepper, garlic, salt, spices and acidifier: lactic acid.
Extra Virgin Olive Oil with Orange Essence.
With great name of vitamins and multitude of health benefits.
Special to combine with salads, pastries, ice cream and desserts...
Olives of the Gordal variety prepared with a spicy touch. A perfect quality product to give a touch to your salads, appetizers ...
Selection of chamomile olives stuffed with anchovy. A perfect quality product to combine with appetizers and salads.
Variety of black olives from Aragon with stone, very tasty and fine texture. Prepared and prepared to accompany your salads, appetizers ...
Aceite de Oliva Virgen Extra Koroneiki
Aceitunas procedente de Grecia, cultivadas y elaboradas en nuestras tierras.
Un aceite diferente y a la vez extraordinario.
The main characteristic of this oil is its sweetness, it has no bitter taste.
In general, Arbequina oil is suitable for those looking for an extra virgin olive oil with a mild flavor.
Ideal oil to eat raw and cook.
Arbequina Extra Virgin Olive Oil First Cold Extraction. (3L bottle)
Green olive oil ideal to accompany any raw dish.
Bitter and spicy taste.
Mature Arbequina Extra Virgin Olive Oil. (Can 2,5L)
Green olive oil ideal to accompany any raw dish.
Bitter and spicy taste.